Description: The Cook's Encyclopedia of Pasta by Jeni Wright (Author)...SOFTCOVER CONDITION GOOD - COPYRIGHT 2001....Publisher : Barnes & Noble BooksLanguage : EnglishPaperback : 256 pages - BOOK SIZE 6 7/8 X 8 7/8 .Photographic techniques show you how easy it is to make real pasta at home.
Price: 6 USD
Location: Luxemburg, Wisconsin
End Time: 2024-12-02T16:01:26.000Z
Shipping Cost: 6.73 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Publication Year: 2001
Format: Trade Paperback
Language: English
Book Title: The Cook's Encyclopedia of Pasta
Book Series: The Cook's Encyclopedia of Pasta
Author: Jeni Wright
Publisher: Barnes & Noble
Genre: Cookbooks
Topic: The Cook's Encyclopedia of Pasta
