Description: Organic Paccheri Pastai Gragnanesi I.G.P. (Protected Geographical Indication). This pasta has a straight cut and a diameter of 30 mm. The origin of this shape refers to the Neapolitan word "pacchero" or slap. The name could refer to the slapping sound that it makes when cooking with sauce or to the excellence of this shape, that can “stun” you like a "pacchero". This cut is originated from Campania or Calabria, Italy.Cooperativa Pastai Gragnanesi IGPSuggestion: They are a great success in timbales with meat sauce or with cheese and aubergine’s filling. The Pasta di Gragnano should be cooked "al dente", which means only to the point at which the pasta is still firm, then added to the sauce where it will cook a little more. Afterwards it is served right off the stove.17.6 ounce (500 gram)USDA Certified OrganicIngredients: Durum wheat semolina, waterPackaging: Plastic WrapRegion: GragnanoProduct of Italy
Price: 39.95 USD
Location: Long Island City, New York
End Time: 2024-01-24T03:03:13.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
All returns accepted: Returns Accepted
Item must be returned within: 14 Days
Refund will be given as: Money back or replacement (buyer's choice)
Return shipping will be paid by: Seller
Country/Region of Manufacture: Italy
Product: Pasta & Noodles
Type: Wheat
Brand: Pastai Gragnanesi
