Description: Dining As a Roman Emperor : How to Cook Ancient Roman Recipes Today, Paperback by Ricotti, Eugenia Salza Prina, ISBN 888265589X, ISBN-13 9788882655891, Like New Used, Free shipping in the US
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Restocking Fee: No
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Book Title: Dining As a Roman Emperor : How to Cook Ancient Roman Recipes Tod
Number of Pages: 116 Pages
Publication Name: Dining As a Roman Emperor : How to Cook Ancient Roman Recipes Today
Language: English
Publisher: L'erma Di Bretschneider
Subject: Archaeology, Ancient / General, Ancient / Rome, Regional & Ethnic / Italian
Publication Year: 2010
Item Weight: 4.8 Oz
Type: Textbook
Subject Area: Cooking, Social Science, History
Author: Eugenia. Salza Prina Ricotti
Format: Trade Paperback
